Ispini Beer Stix


Out of stock

Northern Ireland pork chorizo, fermented and air dried with smokey paprika, Armagh Cider, chilli and garlic. Perfect accompaniment to craft beer.

SKU: ISP006-1-1-1 Categories: , , , Tags: , ,


Ispini beer stix are yet another fabulous creation of Johnny Cuddy from Ispini. They are essentially mini chorizo sticks – think a delicious, artisan, handmade version of pepperami….They are perfect for munching away on while enjoying a cold craft brew.

Ispini was started by Jonathon Cuddy from Dungannon after a book gifted to him by his wife sparked an interest in cured meats. As he learned more about the artform he developed a passion for it and eventually enrolled in the School of Artisan Food in Nottingham to hone his craft. From this, Ispini was born, and we are very thankful indeed!

All of Ispini’s products are hand made with love and their Beer Stix are no different. These ones are hard to keep on the shelves (not least because they are a favourite of our Johnny McDowell). So come get some before we eat them all ourselves!

Additional information

Size Description

min weight 50g


Lomo: Pork, Sea Salt, Dextrose, Rum, Stout (gluten), Treacle, Black Pepper, Juniper, Preservatives (sodium nitrite, Sodium nitrate) Garlic & Pepper: Pork, Sea Salt, Dextrose, Black Pepper, Garlic, White Wine (Sulphites), Preservatives (sodium nitrite, Sodium nitrate) Fennel: Pork, Sea Salt, Dextrose, Fennel, Garlic, Ouzo, Black Pepper, Preservatives (sodium nitrite, Sodium nitrate)

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Fantastic food from all the best local suppliers. It’s really good to be able to order online too. Highly recommended!

Scott Wilson

Great place to visit for local produce. Awesome staff too!

Dave K

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