What do they do?
In 2016 Fiona founded her own company “Fused by Fiona Uyema Ltd” to share her passion for Japanese cooking and flavours to people across Ireland and further afield including Japan and Dubai. Fiona’s Japanese food adventure began in Dublin City University where she studied Japanese and International Marketing. During her three years living in rural Japan she was completely immersed into the Japanese way of cooking and fell in love with the Japanese diet.
Why do we love them?
Fiona is a fountain of knowledge when it comes to creating interesting and healthy dished with her range of sauces. The ginger is particularly great - as means we don't have to have fresh ginge tin the house to create something interesting!