What do they do?
They’ve been making award winning dairy produce since 1898. With such a long tradition of artisan cheesemaking, they created the first Irish blue cheese, Ballyblue, and the first smoked brie in Europe, Ballyoak.
Why do we love them?
Fivemiletown Creamery believe that great cheese depends on two things. The skill of the cheesemaker and the quality of the ingredients.